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JW Bar

'JW Bar' quietly stands on the top floor of the hotel. In this place, a step away from the hustle and bustle, take a moment to surrender to the flow of time. Polished classic cocktails and the deep lingering taste of rare whiskies. Selected spirits and delicate aromas richly color the night. While gazing at the changing city lights, enjoy a moment of relaxation. Please enjoy a quietly filling, sophisticated night.

A moment overlooking the stunning view from the top floor of the hotel

Inspired by the history of Takanawa and the JW Marriott brand, our unique cocktails created by our diverse bartenders will offer you a blissful drink, customized to your preferences.

A moment overlooking the stunning view from the top floor of the hotel

Happy Hour

We're holding 'Happy Hour' at JW Bar.
Time | Every day 5.00 pm - 8.00 pm

Please enjoy the twilight moments with our specially prepared drinks and a pleasant space.

※ Reservation is not required.
※ Due to the special pricing, various discounts and benefits cannot be combined.

JW Bar happy hour

Limited Time 'Kinobi Room'| 4-0-3

The pop-up bar 'Kinobi Room' opens, where you can experience the taste of Kyoto-made craft gin 'Kinobi' and the world view of Kyoto's brand home 'Kinobi House'.
We will provide several special seasonal cocktails with the scent of Japanese botanicals, changing the menu every two months.

pop-up bar 4-0-3
Limited Time

Takanawa Tsukimi Burger & Original Cocktail “Hōgetsu”

At JW Bar, we present a special burger and cocktail inspired by Nijūrokuya-machi, a traditional moon-waiting ritual once observed in Takanawa, celebrating the moon and the arrival of autumn.

Period | September 1 (Tue) – November 30 (Mon), 2026

Seasonal Cocktail and tsukimi burger
kinobi Yuzu Only Live Twice
September & October Exclusive Cocktails | Ki NO BI Room

Yuzu Only Live Twice

A refreshing blend of KI NO BI, wheat beer, yuzu, and elderflower. The fresh, vibrant aroma of yuzu is complemented by the rich depth imparted by the yeast, while a subtle hint of green chilli oil adds a gentle touch of spice to the finish.

JPY 3,000

kinobi Harvest Moon
September & October Exclusive Cocktails | Ki NO BI Room

Harvest Moon

A sophisticated cocktail featuring KI NO BI SEI, pear juice infused with fig leaves, and Frangelico. The lush, aromatic notes of fig leaf, with its distinctive woody character, mingle with the nutty richness of Frangelico and the refreshing lift of rosemary, evoking the abundant flavours of the harvest season.

JPY 3,000

kinobi Aroma Veil
September & October Exclusive Cocktails | Ki NO BI Room

Aroma Veil

Aromatic and elegant, this cocktail combines KI NO TEA with basil-infused Lillet Blanc, muscat tea, and acai syrup. Fruity yet beautifully fragrant, the basil lends a sophisticated depth and an intriguing herbal character to the finish.

JPY 3,000

JW sour
Bartender's Signature Cocktails

JW Sour

A Japanese sour crafted from the world-traveling and the deep sweetness of Yamazaki umeshu. The faint sweetness of cherry syrup and the aroma of yuzu bitters blend perfectly with the refreshing lemon. Purple flowers floating in a silky foam tell the story of a fleeting yet splendid season.
A blissful sour reflecting Japan's aesthetic sense.

JPY 3,500

JW Martini
Bartender's Signature Cocktails

JW Martini

A modern martini filled with the fragrance of flowers, created by ROKU gin and HAKU vodka. The sweet nuances of rose and orchid harmonize with the pure acidity of fresh lemon. The rose ice floating in the glass is like art that encapsulates a single flower.
Transcend the five senses and experience a moment where you feel the sixth sense.

JPY 3,800

Akane Manhattan
Bartender's Signature Cocktails

Akane Manhattan

A cocktail that reconstructs the classic cocktail 'Manhattan' with a Japanese sensibility. Based on Chivas Regal 18 infused with banana, ginger liqueur, hojicha syrup, and hinoki bitters are layered to create a deep flavor that evokes a sense of Japanese aesthetics. The akane color reminiscent of the evening sky harmonizes with the mellow sweetness of banana, making it an approachable drink even for those who usually do not drink whiskey cocktails.

JPY 3,600